10 Spicy Foods That Will Blow Your Mind

If you love heat and you’re not afraid to chow down on some seriously spicy foods, then get ready to work up a sweat because these recipes turn the heat up to 11.
- Jalapeño Popper Burgers 4Prep: 30 minTotal: 45 minIngredients: 7Servings: 3These burgers pack a wallop! Not only are they stuffed with a spicy jalapeño cream cheese mix, they’re also topped with a roasted jalapeño. That’s double the pepper, double the heat. Grab a handkerchief, because this burger is going to make you sweat.
- Spicy Shrimp Pasta Salad 3 Kitchen TestedPrep: 20 minTotal: 20 minIngredients: 8Servings: 4At first, this pasta salad tastes cool. Then the heat starts to ramp up, and the only way to cool down is to take another bite. We call this a “cyclically spicy” food, and even though we can’t put our forks down, we’re not mad about it.
- Gochujang Mayonnaise 0 Kitchen TestedPrep: 5 minTotal: 5 minIngredients: 3Servings: 4If you’re a fan of sriracha mayo, you’re going to love gochujang mayo. With a lightly heavier, more umami flavor than sriracha, gochujang is a spicy, fermented ingredient that brings depth to any dish it touches. When paired with lime juice and mayonnaise, it turns into an irresistible condiment that you can put on almost anything, from potato fries to fried eggs.
- Black Bean and Corn Jalapeño Poppers 1 Kitchen TestedPrep: 25 minTotal: 60 minIngredients: 8Servings: 16We have a serious love for jalapeño poppers. Like, if we could marry jalapeño poppers, you’d better believe we’d be at the altar in a heartbeat. These black bean- and corn-stuffed jalapeño peppers with cream cheese and breadcrumbs have our hearts going pitter-patter.
- Spicy Meatball Foil Packs 1 Kitchen TestedPrep: 20 minTotal: 45 minIngredients: 10Servings: 6Get the fire going in your mouth by firing up your grill. Whether you’re enjoying these meatballs as an appetizer or a spicy spaghetti topping, the combination of red pepper flakes and garlic make this a flavorful spicy food you won’t want to miss out on this summer.
- Kimchi Mini Quesadilla Bowls with Hot Pepper Crema 0 Kitchen TestedPrep: 15 minTotal: 25 minIngredients: 8Servings: 6We’ve pushed the limits on what a quesadilla looks like with these stacked mini bowls, sandwiched together with cheese and filled with spicy kimchi and a fiery gochujang and sour cream dressing.
- Grilled Chicken with Spicy Strawberry BBQ Sauce 3Prep: 15 minTotal: 30 minIngredients: 11Servings: 2Sweet and spicy have never been in harmony like this before. With the sweet coming from fruity strawberry spread and the heat ignited by habanero peppers, these drumsticks are going to rock your world—and your taste buds.
- Spicy Mexican Pasta Salad 2Prep: 10 minTotal: 15 minIngredients: 14Servings: 4This ready-in-15 recipe is super satisfying and guaranteed to be a crowd-pleaser. Made with pantry-friendly ingredients like Old El Paso™ salsa, canned beans, Muir Glen™ fire-roasted tomatoes and rotini pasta, bring this dish to the potluck and it might just be the one you’ll be known for in the future.
- Spicy Southern Chicken Biscuits 1Prep: 20 minTotal: 20 minIngredients: 14Servings: 8The south is known for its love of heat, and these chicken biscuits are no exception. The chicken breasts are dredged in a spice blend of red pepper, chili powder, paprika, onion powder and celery salt before it’s deep fried to crispy, golden perfection. Served on a Pillsbury™ Grands!™ biscuit that’s been glazed in honey, spicy never did taste so sweet.
- https://www.tablespoon.com/meals/dinner/best-spicy-foods
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